MODERN CONCEPT OF FOOD SECURITY MANAGEMENT
Abstract
A retrospective analysis of different stages of state of foodstuff problems in the territory of the modern Belarus is performed in the paper, showing that the food security problems were completely solved only in the recent decade. The entire prior period the agriculture was subjected to various “administrative experiments” and was a donor of food resources for development of other sectors of the national economy. Nowadays the only legal instrument that legitimizes the term “food security” and reveals its urgency is the Concept of the national food security of the Republic of Belarus. In this regard it is necessary to develop a regulatory and legal framework taking into consideration the concept, strategy, doctrine and program of food security, as well as the laws of the Republic of Belarus (“On Food Security”, “On Food Safety”, “On Agro-Industrial Complex Development”), as soon as the food security system should be determined by the laws, decrees and orders of the President of the Republic of Belarus, decisions of the Security Council of the Republic of Belarus, and based on the above the Government should develop and implement the target foodstuff programs and determine the measures to
ensure implementation of these programs. The results of the analysis show that food security problem still has not strict definitions and established tools for expression. In this regard definitions, formulations and interpretations of food security are analyzed, contained in the writings of scholars, researchers and specialists in this field. Based on the results of the analysis, the definition of food security is shaped as a target management subject.
ensure implementation of these programs. The results of the analysis show that food security problem still has not strict definitions and established tools for expression. In this regard definitions, formulations and interpretations of food security are analyzed, contained in the writings of scholars, researchers and specialists in this field. Based on the results of the analysis, the definition of food security is shaped as a target management subject.
About the Author
G. V. Gusakov
The Institute of System Researches in Agro-Industrial Complex of the National Academy of Sciences of Belarus
Belarus
Postgraduate student
Belarus
Postgraduate student
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