Editor-in-Chief
L. L. Bahdanava The Institute for Meat and Dairy Industry, the National Academy of Sciences of Belarus, Minsk Belarus
Ph.D. (Engineering)
I. B. Frolov The Institute for Meat and Dairy Industry, the National Academy of Sciences of Belarus, Minsk Belarus
старший научный сотрудник лаборатории технологий сыроделия и маслоделия
T. A. Savelyeva The Institute for Meat and Dairy Industry, the National Academy of Sciences of Belarus, Minsk Belarus
Ph.D. (Veterinary), Associate Professor
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